We poured every learning from our decade of pizza oven-making experience into the Ooni Karu 2. From the chimney baffle’s heat-resistant handle, the powder-coated body, down to the non-slip rubber feet, every touchpoint on this oven has been meticulously designed to deliver a superior pizza-making experience.
Ooni Karu 2 combines optimal performance with award-winning design. A small footprint, a powder-coated body for weather resistance and a sleek silhouette make Karu 2 a welcome addition to any garden, balcony or outdoor kitchen.
Portable and powerful, Ooni Karu 2 combines optimum performance with the freedom to use the oven on the go.
- The world’s most advanced portable pizza oven
- Borosilicate glass door to keep an eye on your pizza without releasing heat
- ClearViewâ„¢ technology prevents soot and ash buildup on the glass door
- Use wood or charcoal for a traditional wood-fired experience, or attach a gas burner (sold separately) for easy propane-fuelled baking that uses 36% less fuel than previous models
- Maximum temperature of 500 °C/950 °F; and can cook pizzas in just 60 seconds
- Reaches ideal baking temperature of 450 °C/850 °F up to 29% faster; as little as 15 minutes
- Monitor temperature with the integrated thermometer
- The SureGrab™ door handle stays cool to the touch
- Cook 12-inch pizzas and more on the thick 15mm cordierite baking stone

































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